Savor
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?
Cel mai recent episod
Squaring the Foods of SpongeBob SquarePants (2025.09.05)
Episoade anterioare
- Savor Classics: Isabella Beeton 2025.08.30
- Conveyor Belt Sushi: Let the Good Times Roll 2025.08.28
- Looped into Hostess Cupcakes 2025.08.24
- Savor Classics: Chewing Gum 2025.08.21
- The Slightly Bitter Amaretto Episode 2025.08.16
- The Symphony of Mapo Tofu 2025.08.14
- The Not-So-Little Tomatillo Episode 2025.08.09
- Channel Catfish Got Your Tongue? 2025.08.07
- All Eyes on Jarlsberg Cheese 2025.07.29
- The Crushable Orange Blossom Water Episode 2025.07.19
- Sachertorte: Just Desserts 2025.07.17
- Savor Classics: Hail Seitan 2025.07.12
- Memphis-Style Barbecue: Save Your Qs for the End 2025.07.10
- Tarragon: Long Live the King 2025.07.04
- The Seasoned Lawry’s Episode 2025.07.01
- The Colorful Curaçao Liqueur Episode 2025.06.26
- Listener Mail XXII: Visions 2025.06.21
- The Southern-Style Cafeteria Episode Is Off the Rails 2025.06.19
- Taiyaki: Bursting at the Breams 2025.06.14
- Pitting Our Wits Against Kalamata Olives 2025.06.12
